Sunday Brunch

BBQ of the South Brunch

Sunday, July 4th, 11th, 18th & 25th

tasting-room

Join us on Sundays in July as we celebrate America with our BBQ inspired menu paired with our family of estate wines. The cost is $35 per person plus tax and gratuity and wine is additional by the glass or bottle. Seating times are at 12:30 & 2:30pm. Reservations are required, so call 706-867-9862 to join us or book online through Opentable.com

We require a credit card number for groups of 8 or more and cancellations must be made within 24 hours to avoid a $15 per person cancellation fee.

July Brunch Menu

  • Corn Chowder
  • Mixed Greens, Arugula, Compressed Watermelon, Toasted Pecans, Fresh Mint, Feta, Citrus Mint Vinaigrette
  • WMV Braised Collards, Black Eyed Peas, Applewood Bacon
  • Panko Crusted Scallop Potatoes, Caramelized Onion, Asiago, Aged Cheddar
  • Fried Egg, Applewood Bacon, Grit Cake, Choron Sauce 
  • Roasted Chicken Legs & Thighs, WMV Succotash, Carolina Gold BBQ Sauce
  • Vine Smoked Pork Tenderloin, Wilted Spinach, Peach Whiskey BBQ Glaze
  • Carving – Dijon & Honey Glazed Ham, Bourbon Aioli
  • Warm Apple Cobbler, Housemade Cheesecake, Key Lime Tarts, Chocolate Covered Strawberries

Each month we feature a different theme. After spending a day at Wolf Mountain Vineyards, you will leave with a feeling of returning from the wine country. Please join our mailing list to receive Wolf Mountain Vineyard news, events and menu updates by email.

There is no dress code at Wolf Mountain for Cafe Lunch or Sunday Brunch, however casual attire is recommended. Due to our food service offerings, we do not allow picnics on winery grounds.


Monthly Brunch Themes

February – Valentine Gourmet Brunch
March – Low Country Coastal Cuisine
April – The Greatest Hits Brunch
May – White Wine, Sparkling Wine & Seafood Festival
June – Tribute To Tuscany Brunch
July – Tribute To BBQ of the South
August – Southern Regional Cuisine
September – Celebration of French Cuisine
October – Harvest Celebration
November – Wild Game and Red Wine Brunch
December – Holiday Comfort Food


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