Gourmet Winemaker Dinners are a special occasion at Wolf Mountain Vineyards. Join us as our Executive Chef creates a four course culinary masterpiece for your enjoyment.
Each course will be paired with one of Wolf Mountain’s Award Winning wines. The winemakers will discuss the different characteristics that each of the wines possess and how they relate to the paired course.
SUMMER GOURMET DINNER
Saturday, July 14th, 2018 7pm
4 course dinner with wine pairings $80 per person, plus service charge & tax
Reservations required and can be made by calling 706-867-9862.
Cellar Reception – Vichyssoise, Smoked Crème Fraiche, Fried Leek WMV Deviled Eggs, Sturgeon Caviar, Hollandaise Mayo
Wine Pairing – Sparkling Reserve Cuvee Brut
Salad Course – Squash Blossoms, Pea Tendrils, Watermelon Radish, Chevre, Cherrywood Smoked Salmon, Basil Avocado Dressing
Wine Pairing – Chanteloup
Entree – Red Snapper Francaise, Crawfish, Sauce Choron, Lobster Bouillabaisse Bread Pudding, Asparagus bundle
Wine Pairing – Classique
Dessert – Trio of mini Eclairs, Chocolate Croissants, Crème Brulee
Wine Pairing – Coupage IV
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