Gourmet Winemaker Dinners are a special occasion at Wolf Mountain Vineyards. Join us as our Executive Chef creates a four course culinary masterpiece for your enjoyment.
Each course will be paired with one of Wolf Mountain’s Award Winning wines. The winemakers will discuss the different characteristics that each of the wines possess and how they relate to the paired course.
Summer Gourmet Dinner
Saturday, July 29th, 2017 at 7pm
4 course dinner with wine pairings $65 per person, plus service charge and tax.
Reservations required and can be made by calling 706-867-9862.
DINNER MENU
Cellar Reception – Loud Mouth Farms Mushroom Caps, Duck Confit, Bacon Marmalade
Wine Pairing – 2015 Brut Rose
(2017 LA International Best in Class Gold Medal Winner – 91pts.)
Salad Course – Warm Farro, Micro Greens, Crispy Fried Snapper Chips, Oyster Mushrooms, Housemade Tarragon Vinaigrette, Local Peach Garnish
Wine Pairing – 2016 New Release Sunset Rose
Entree – Duo of Seared Scallops & Smoked Chateaubriand, Heirloom Tomato, GA Lady Pea & Charred Corn Relish, Belle Chevre Polenta, Balsamic BBQ Glaze
Wine Pairing – 2015 Classique & 2013 Claret
(Claret – San Francisco International Wine Competition Double Gold Medal)
Dessert – Summer Mixed Fruit Mousse Bombe, Citrus Vanilla Cake, White Chocolate & Lemon Curd, Sphered Mango
Wine Pairing – Sparkling Demi-Sec
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