Gourmet Winemaker Dinners are a special occasion at Wolf Mountain Vineyards. Join us as our Executive Chef Madeline Medon creates a four course culinary masterpiece for your enjoyment.
Each course will be paired with one of Wolf Mountain’s Award Winning wines. The winemakers will discuss the different characteristics that each of the wines possess and how they relate to the paired course.
HOLIDAY GOURMET DINNER
Saturday, December 15th, 2018 7pm
$80 per person, plus service charge & tax
Cellar Reception
Cranberry & Brie Gougeres
Roasted Butternut Squash, Pork Belly Lardons & Shallot Bruschetta
Wine Pairing – Brut Rose
Salad Course
Mixed Greens, Burrata, Walnuts, Cranberries, Persimmons, Clementines, Cranberry Balsamic Dressing
Wine Pairing – Plateau Blanc
Entree
Filet Mignon & Crab Cake Oscar, Asparagus, Duchess Potato, Hollandaise
Wine Pairing – 2014 Claret & 2016 Classique
Dessert
Chocolate Bombe, Raspberry Coulis
Wine Pairing – 2014 PR Reserve Cabernet
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