DINING
Savor Every Moment
Culinary Delights at
Vineyard Cafe Lunches
Join us for lunch at our Vineyard Café, where you can savor our exquisite à la carte menu featuring new creations by Executive Chef Robert Rudolph. Delight in our gourmet dishes perfectly paired with our award-winning wines, all while taking in the breathtaking vineyard views.
White Wine, Sparkling Wine & Seafood Brunch
Sunday, May 3rd, May 10th (sold out for Mother’s Day), 17th, 24th & 31st, 2026
Join us on Sundays in May as we celebrate the release of our new vintage of award winning Sparkling and White wines paired perfectly with a regional seafood themed brunch. The cost is $48 per person plus tax and gratuity and wine is additional by the glass or bottle. Seating times are at 12:30 & 2:30pm. Reservations are required and can be made on our website through opentable.com or by calling 706-867-9862
Each month we feature a different theme. After spending a day at Wolf Mountain Vineyards, you will leave with a feeling of returning from the wine country. Please join our mailing list to receive Wolf Mountain Vineyard news, events and menu updates by email.
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· Salad – Mixed Greens, Farro, Watermelon Radish, Grape Tomato, Feta, Lemon Herb Vinaigrette
· She Crab Soup
· Fried Egg Benedict, Lobster Cake, Hollandaise, Fried Capers
· Braised Chicken Coq Au Vin, Cremini Mushroom, Roasted Red Potatoes
· Rock Shrimp & Smoked Gouda Logan Turnpike Grits, Crawfish Sauce
· Seared Salmon, Wilted Spinach, Honey Garlic Miso Glaze
· Banana Pudding French Toast Casserole
· Carving Station – Tri Tip of Beef, Bourbon Aioli
· Dessert – Lemon & Blueberry Trifle, Housemade Cheesecake, Key Lime Tarts, Chocolate Covered Strawberries
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Monthly Brunch Themes
February – Valentine Gourmet Brunch
March – Low Country Coastal Cuisine
April – The Greatest Hits Brunch
May – White Wine, Sparkling Wine & Seafood Festival
June – Tribute To Tuscany Brunch
July – Tribute To BBQ of the South
August – Southern Regional Cuisine
September – Celebration of Mediterranean Cuisine
October – Harvest Celebration
November – Wild Game and Red Wine Brunch
December – Holiday Comfort Food
Reservations are Required
For groups of 8 or more, we require a credit card number and add a 20% gratuity, with no separate checks. Cancellations must be made within 24 hours to avoid a $15 per person fee. While there is no dress code for Café Lunch or Sunday Brunch at Wolf Mountain, casual attire is recommended. Please note that picnics are not permitted on the winery grounds due to our food service offerings.
